Biogetta pasta is characterized by a high protein content. They are suitable for athletes and anyone who avoids gluten or is gluten intolerant. They are very nutritious, wholesome and rich in dietary fibre.
Organic green peas fusilli are made from 100% organic green pea flour. Organic green peas are an indispensable food for athletes, as they contain as much as 21.5% protein per 100 g of food. They are distinguished by its low fat content, only 1 g per 100 g of peas.
Net Content: 300 g / 10.58 oz
To use: cook for 2-3 minutes until al-dente
Ingredients: 100% green peas